Lacto-Fermented Carrots with Cumin

Description:
Our Lacto-Fermented Carrots with Cumin combine the natural sweetness of carrots with the warm, earthy flavor of cumin, all enhanced by the lacto-fermentation process. This probiotic-rich snack not only tantalizes your taste buds but also supports your gut health by introducing beneficial bacteria. The fermentation process also helps to preserve the vitamins and minerals in the carrots, making this a nutritious and flavorful addition to your diet.

Microbiome Benefits:

• High in probiotics, which help promote a healthy and balanced gut microbiome.
• Fermentation increases the availability of nutrients and enhances digestive health.
• The addition of cumin provides additional digestive benefits, including the reduction of bloating and gas.